15 Mouthwatering Winter Gluten-Free Desserts to Satisfy Your Sweet Tooth
Get ready to dive into the world of cozy, indulgent winter gluten-free desserts that will make your taste buds dance with joy!
Hey there, dessert lovers! Who else is ready to indulge in all things sweet and cozy this winter? 🎉
I’m talking about the kind of gluten-free desserts that make you want to grab a blanket, a cup of tea, and savor every bite. Whether you’re baking for a holiday party, surprising your family with a midweek treat, or just craving something indulgent, I’ve got you covered!
From gluten-free cakes to no-bake wonders, these 15 recipes will blow your mind. Let’s dive in!
15 Winter Gluten-Free Desserts
1. Gooey Chocolate Lava Cakes
If you’re looking for a dessert that’s as impressive as it is delicious, these gooey chocolate lava cakes are it. They combine the richness of dark chocolate with a molten center that spills out when you take the first bite. The texture is perfect—soft, warm, and just the right amount of sweetness.
These cakes are sure to make your guests feel like they’ve just experienced a gourmet treat. Whether you’re celebrating a special occasion or indulging in a cozy night at home, these gluten-free lava cakes are a perfect way to satisfy your sweet tooth. Plus, they’re naturally gluten-free, making them a great option for those with dietary restrictions.
Amazon Must-Have: Vikko 5 Oz Ramekin Set
A set of Ramekins will help you bake these lava cakes perfectly every time. These ramekins are the perfect size for individual servings, and they’re made of durable, heat-resistant material. The non-stick surface ensures easy removal, so your molten center stays intact when you dig in!
2. Spiced Apple Crisp
Warm, comforting, and full of cozy winter flavors, this spiced apple crisp is one of the best gluten-free desserts to enjoy on chilly nights. The sweetness of baked apples, combined with the crunch of the oat topping, creates the perfect balance. Plus, it’s easy to make, so you won’t have to spend hours in the kitchen.
This dessert is not only delicious but also adaptable to different dietary needs—it can be made dairy-free or vegan with just a few ingredient swaps. And because it’s so simple to prepare, it’s an excellent option for family gatherings or when you just need a quick dessert to satisfy your cravings.
Amazon Must-Have: Multifunction Magic Rotate Fruit & Vegetable Cutter
A fruit and vegetable slicer is perfect for evenly slicing your apples for this recipe. This tool ensures uniform slices, which means they cook evenly and create a beautiful texture in your crisp. It’s a great time-saver when prepping apples and other fruits for gluten-free baking!
3. Cinnamon Roll Cookies
Cinnamon rolls are a winter favorite, but they can take time to make. These cinnamon roll cookies give you that same cinnamon-sugar swirl and flavor, but in a bite-sized, easy-to-make cookie form. They’re the ideal gluten-free cookies for busy days when you still want something indulgent.
The chewy texture combined with the buttery cinnamon filling creates a dessert that’s perfect for sharing (or keeping all to yourself!). Whether you’re hosting a winter brunch or just need a pick-me-up during the day, these cookies will satisfy your cravings without the hassle.
Amazon Must-Have: Reusable Silicone Baking Mat
Silicone Baking Mats make sure that your cinnamon roll cookies bake evenly and don’t stick to the baking sheet. These mats are reusable, which means you won’t have to deal with parchment paper waste, and they make cleanup a breeze!
4. Peppermint Brownie Bites
These fudgy peppermint brownie bites are a festive twist on your traditional brownies. The combination of rich chocolate and refreshing peppermint is perfect for gluten-free Christmas desserts or any winter celebration. Not only do they taste amazing, but they’re also easy to make and don’t require a lot of time in the kitchen. These brownie bites are bite-sized perfection, making them great for parties or as a treat to share with friends and family. Plus, they can easily be made dairy-free by swapping in non-dairy chocolate and milk!
Amazon Must-Have: 2 Pack Mini Silicone Muffin Pan
A Mini Muffin Tin makes these brownie bites perfectly portioned. This tin is the ideal size for mini desserts, and its non-stick surface makes it easy to remove each brownie bite without any fuss.
5. Maple Pecan Pie Bars
If you love pecan pie but want something more portable and easier to serve, these maple pecan pie bars are a perfect choice. The rich, sweet filling and crunchy pecans are deliciously paired with a buttery, gluten-free crust. These bars have all the flavor of a traditional pecan pie, but they’re much easier to make (and easier to eat!). They’re an excellent option for gluten-free holiday treats, whether you’re serving them at Thanksgiving, Christmas, or a cozy winter gathering. Plus, they store well, so you can make them ahead of time.
Amazon Must-Have: Deep Clear Glass Baking Dish
A Glass Baking Dish is perfect for this recipe. Not only does glass ensure even baking, but it’s also great for storing leftovers. This 9×13-inch dish is a perfect size for your maple pecan pie bars!
6. Flourless Chocolate Cake
Flourless chocolate cake is the definition of indulgence. This dessert is rich, dense, and full of deep chocolate flavor. It’s the perfect gluten-free cake for anyone who loves chocolate (and who doesn’t?). This cake is made without flour, so it’s naturally gluten-free, and it has a smooth, fudgy texture that’s irresistible.
If you’re looking for a dramatic, yet simple gluten-free dessert, this cake is a showstopper. It’s ideal for gluten-free holiday treats, but it’s also great for any occasion that calls for a decadent dessert.
Amazon Must-Have: 3 Pcs Springform Pan Nonstick
A Springform Pan is perfect for baking this flourless chocolate cake. Its removable sides allow you to release the cake with ease, which is essential when you want to keep the cake’s texture intact. Plus, it’s non-stick, making cleanup much easier!
7. Cranberry Orange Bars
These tart-sweet cranberry orange bars are a delightful twist on traditional citrus bars. The bright citrus flavor complements the tangy cranberries perfectly, making it one of the best gluten-free desserts for winter. Whether you’re serving these at a holiday party or simply enjoying them as a mid-afternoon treat, they’re guaranteed to be a crowd-pleaser. Plus, they come together quickly, so they’re a great last-minute dessert option for gluten-free dessert ideas for parties!
Amazon Must-Have: Rainspire Zester Grater with Handle
A Citrus Zester makes grating the orange zest super easy and ensures you get the best flavor without any bitter pith. This zester also works well for lemons and limes, so you’ll use it again and again for your gluten-free baking.
8. Gingerbread Cake with Cream Cheese Frosting
The spicy warmth of gingerbread paired with tangy cream cheese frosting is a match made in heaven. This cake is wonderfully moist and flavorful, with just the right amount of spice to keep things interesting. It’s the perfect gluten-free cake for winter holidays, especially Christmas. The rich frosting complements the gingerbread perfectly, and it’s surprisingly easy to make, even without gluten. If you want a festive, comforting treat that’s sure to please, this cake is it!
Amazon Must-Have: Angled Icing Spatula Set
A Cake Decorating Spatula is perfect for frosting your gingerbread cake. It’s designed for smooth and even frosting application, so your cream cheese frosting will look as good as it tastes!
9. Raspberry Almond Tart
This beautiful tart combines the sweetness of raspberries with the nutty richness of almond flour for a gluten-free dessert that’s both elegant and delicious. The almond crust is tender and flavorful, and the fresh raspberries provide a burst of tartness that cuts through the sweetness. This dessert is great for special occasions like a gluten-free Valentine’s Day treat, or as a refreshing addition to your holiday dessert table. Its vibrant colors and fresh flavors will definitely impress your guests!
Amazon Must-Have: Tart Pan 9 inch Removable Bottom
A Tart Pan with a removable bottom ensures easy removal and creates a professional-looking tart. This pan is perfect for gluten-free tart crusts and helps you bake even, crisp layers.
10. Coconut Macaroons
These gluten-free coconut macaroons are chewy, sweet, and so easy to make. Their coconut flavor is perfectly balanced by a touch of vanilla, and they’re naturally gluten-free, so they’re a great option for those with dietary restrictions. These macaroons are also incredibly versatile—you can dip them in dark chocolate for an extra indulgent treat or leave them as is for a lighter option. They’re a great gluten-free dessert for Christmas parties or any other occasion when you need something quick, easy, and delicious.
Amazon Must-Have: Stainless Cookie Scoop Set
A Cookie Scoop helps you portion out your coconut macaroons perfectly every time. This scoop ensures uniform size for even baking and makes shaping your macaroons quick and easy.
11. Salted Caramel Hot Chocolate Cups
There’s something magical about salted caramel during winter—it’s sweet, salty, and oh-so comforting. These gluten-free no-bake desserts are creamy, chocolatey, and packed with rich caramel flavor. They’re perfect for when you’re short on time but still want an impressive dessert. Whether you’re hosting a holiday gathering or just cozying up with a good book, these cups bring serious comfort vibes. Plus, they’re portioned into individual servings, so everyone feels like they’re getting a special treat. Ideal for gluten-free dessert ideas for parties!
Amazon Must-Have: Glass Regular Mini Mason Jars With Lids
The Mini Mason Jars with Lids are perfect for serving these hot chocolate cups. Not only do they look adorable for parties, but the lids make storing leftovers super easy. They’re versatile and can be used for other no-bake gluten-free desserts like parfaits or puddings. Bonus: They’re dishwasher-safe for easy cleanup!
12. Chocolate-Dipped Orange Shortbread Cookies
These cookies scream sophistication with a touch of citrusy fun! Gluten-free cookies can sometimes be dry, but this recipe is buttery, crumbly, and perfectly balanced with a zingy orange twist. The chocolate dip adds a luscious layer that complements the shortbread beautifully. They’re fantastic for cookie exchanges, gift boxes, or even as a sweet finish to a dinner party. Trust me, they’re as gorgeous as they are tasty, making them one of my go-to gluten-free dessert recipes during the holidays.
Amazon Must-Have: 12 Pack Christmas Cookie Tins
These Decorative Cookie Tins are great for storing or gifting these cookies. The tins keep your gluten-free baking fresh while adding a festive touch. Plus, they’re reusable, so you can use them for other gluten-free sweet treats throughout the year!
13. Vegan Chocolate Avocado Mousse
Who says healthy gluten-free desserts can’t be decadent? This mousse is smooth, creamy, and chocolatey without any dairy or refined sugar. Made with avocados, it’s packed with healthy fats and nutrients, making it a dessert you can feel good about indulging in. It’s one of those vegan gluten-free desserts that will surprise and delight everyone at the table. You’ll love how quick it is to whip up, making it perfect for last-minute cravings or as a guilt-free option for gluten-free holiday treats.
Amazon Must-Have: Brushless Commercial-Grade Blender
A High-Speed Blender ensures the mousse turns out perfectly smooth and creamy every time. It’s a game-changer for making desserts like this, and it’s also amazing for smoothies, soups, and sauces. This one even comes with a tamper to help with thick mixtures like mousse!
14. Gluten-Free Red Velvet Cupcakes
These cupcakes are the epitome of festive indulgence. Their deep red color and creamy frosting make them a standout dessert for gluten-free Christmas desserts or Valentine’s Day celebrations. The texture is light and fluffy, and you’d never guess they’re gluten-free! They’re also super versatile—swap the frosting for dairy-free options or sprinkle on some edible glitter for extra holiday sparkle. Whether you’re making them for a party or just to treat yourself, these cupcakes are a total showstopper.
Amazon Must-Have: Icing Piping Bags and Tips Set
A Cupcake Decorating Kit takes your cupcakes to the next level. It includes piping bags, tips, and even cupcake liners, so your desserts look professional and Instagram-worthy. This kit is a must for anyone who loves gluten-free baking.
15. Sticky Toffee Pudding
This classic British dessert gets a gluten-free makeover! Sticky toffee pudding is warm, indulgent, and dripping with a rich toffee sauce. It’s the perfect dessert to enjoy on a cold winter evening or to wow your guests at a holiday gathering. The best part? It’s surprisingly easy to make! The combination of soft, moist cake and the caramel-like sauce makes this one of the best gluten-free sweet treats to end any meal.
Amazon Must-Have: 3 Pack Glass Pie Plates with Handles
A Round Baking Dish with Handles is ideal for sticky toffee pudding. This dish evenly distributes heat for perfectly baked cakes and is pretty enough to serve directly from the oven to the table. Plus, the handles make it easy to transport!
Closing
Whew! I don’t know about you, but I’m officially craving ALL the desserts right now. Gluten-free desserts don’t have to be complicated or boring, and this list proves it! From quick gluten-free desserts to more decadent treats, there’s something here for everyone. So, grab your favorite apron, stock up on the must-have tools, and let’s make this winter the sweetest one yet. Don’t forget to pin this post for later and share it with your dessert-loving friends. Let me know in the comments which recipe you’ll try first!
Happy baking, my sweet-toothed friends! Stay cozy and delicious! ❤️
