Pumpkin & Chickpea Curry
Mildly spiced with a hint of warmth, this creamy pumpkin and chickpea curry is a cozy and flavorful option for chilly winter nights.
Prep Time 10 minutes mins
Cook Time 25 minutes mins
Total Time 35 minutes mins
- 1 can pumpkin puree
- 1 can chickpeas drained and rinsed
- 1 can coconut milk
- 1 tbsp curry powder
- Salt and pepper to taste
In a large pot, combine all ingredients.
Bring to a boil, then reduce heat and simmer for 25 minutes.
Stir, season to taste, and serve warm.